2019 Autumn Road Trip - Day 2
|A cheese omelette, egg white, veggie omelette, turkey sausage, & sliced ham|
|PORK RINDS |
Fresh, Fried In-House Seasoned and Dipped in Queso!
|THE SPICY GUACAMOLE BURGER (bunless)|
Grilled Jalapeños, House Guacamole, and Pepper Jack Cheese
|Double meat: one beef & one bison patty|
|Adding some Cholula|
After Shelly finished relaxing on that comfy couch, she was ready to eat dinner. We had a 7pm reservation Grünauer
These small bites of perfectly cooked swine were a great start to my birthday trip.
Crispy pork belly with balsamico shallots. (sans fried semolina dumplings)
The appetizers looked easier to ketofy than the entrees, so we ordered three of them to share. We love doing this so that we get to sample several items.
First was a cheese plate. It contained three different cheeses, walnuts, pickles, olives & grapes.
I did sneak a few grapes when Shelly wasn't looking.
Selection of international cheeses with traditional accompaniments
Followed by a meat tray. Shelly liked the liverwurst & pate, but they weren't my thing.
Hungarian salami, liverwurst, country pate, bierwurst mortadella, pickled vegetables
For the finale, we tried all of the sausages on the menu!
The du jour was a dry Italian sausage. The other 5 were delicious. The andouille was my favorite. Now this is my jam, I love trying house made sausages and most of these were terrific. I would definitely order this again.
|Wurstl (all 6) served with sauerkraut, mustard & horseradish|
After dinner we made it back to our AirBnB, where I could have a proper keto dessert of Ketobrick. I love these and how satisfying they are when I desire a little sweet treat.